Icing Flavors:

* Vanilla or Chocolate Buttercream

* Cream Cheese

* Homemade Marshmallow Fondant (various flavors can be added)

 

Cake Flavors:

Traditional:                      Specialty:

* White                              * Cinnamon

* Yellow                             * Carrot

* French Vanilla                 * Banana Nut

* German Chocolate          * Italian Cream

* Dark Chocolate Fudge     * Pina Colada

* Marble                             * Chocolate Chip

* Strawberry                      * Peanut Butter

* Lemon                             * Espresso

* Red Velvet                      * Amaretto

* Butter Pecan                    

 

* sprinkles or any fruits/nuts can be added.

* any two flavors can be "swirled" together, or combined 1/2

  and 1/2 in one cake.

 

 

Filling Flavors:

Traditional:                             Specialty:

* Vanilla or Chocolate             * Caramel

   Buttercream                         * Cookies & Creme

* Cream Cheese                       * PB&J (any flavor)

* Pudding: Vanilla,                   * Peanut Butter Creme

   Chocolate, Butterscotch,     * Apple Butter

   Banana, Pistachio, etc.         * German Chocolate

                                                     (coconut & pecans)

                                                 * White Chocolate

                                                 * Chocolate Fudge

                                                 * Peppermint

                                                 * Mint Choc. Chip

                                                 * Cinnamon

                                                 * Amaretto

                                                 * Pina Colada

                                                 * Irish Cream

                                                 * Coffee Cream

                                                 * Key Lime

                                                 * Fruit jam: Strawberry,

                                                    Raspberry, Blueberry,

                                                 Peach, Apricot, Apple...

 

Types of cakes:

* single cake, any shape

* tiered cake, any shape

* sheet

* character (drawn or carved)

* custom-carved 3-D

* spherical (ball-shaped)

* cupcakes (large, regular, or mini) 

 

Shapes for single/tiered cakes:

* round

* square

* hexagon

* octagon

* rectangle (sheet) 

** These flavors and types of cakes are popular, but if you have something different in mind, please contact me, and I'm sure we can work something out!

 
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